|
Raw Bar
| |
** 1/2 Dozen Littleneck Clams
|
|
|
$9.00 |
| |
Colossal Lump Crabmeat Cocktail
|
|
|
$16.00 |
| |
Chilled 1/2 Maine Lobster
|
|
|
$11.00 |
| |
Giant Jumbo Shrimp Cocktail
|
|
|
$18.00 |
| |
** Oysters on the Half Shell
Market
|
|
|
|
Seafood Plateau
| |
Colossal Lump Crabmeat Cocktail, Two 1/2 Lobsters, 4"Oysters & 4 Littleneck Clams
|
|
|
$65.00 |
| |
Add 1 oz. American Sturgeon Caviar
|
|
|
$110.00 |
| or build your own |
Caviar
Served with Accompaniments
| |
1 oz. American Sturgeon
|
|
|
$45.00 |
| |
1 oz. Russian Osetra
|
|
|
$150.00 |
| |
1 oz. Iranian Osetra
|
|
|
$225.00 |
Appetizers
| |
Sautéed Littleneck Clams
Garlic and White Wine
|
|
|
$12.00 |
| |
Maryland Lump Crab Cakes
Chipotle Remoulade & Soy Dijon Aioli
|
|
|
$14.00 |
| |
Prince Edward Island Mussels
White Wine, Garlic or Fra Diavolo
|
|
|
$10.00 |
| |
Fried Calamari
Traditional Spicy Marinara
|
|
|
$12.00 |
| |
Baked Clams Oreganata
|
|
|
$10.00 |
| |
Littleneck Clams Casino
|
|
|
$10.00 |
| |
Coconut Dipped Maya Prawns
With Piña Colada Sauce
|
|
|
$14.00 |
| |
Fresh Mozzarella & Prosciutto
Roasted Red Peppers, Beefsteak Tomato, Red Onion, Prosciutto, Balsamic Vinegar & Basil Oil Drizzle
|
|
|
$12.00 |
Soup
| |
Classic Caesar Salad for Two
|
|
|
$18.00 |
| |
Chopped Salad
Mixed Greens, Apples, Dried Cranberries, Pecans, Blue Cheese & Port Wine Dressing
|
|
|
$9.00 |
| |
Hearts of Iceberg Lettuce
Crumbled Blue, Sliced Tomatoes, Blue Cheese Dressing
|
|
|
$8.00 |
| |
Mill Pond Salad
Chilled Shrimp, String Beans, Red Beets, New Potatoes, Bacon, Onions & Goat Cheese
|
|
|
$14.00 |
| |
Mediterranean Salad
Olives, Capers, Roasted Peppers, Maytag Bleu Cheese, Pignoli Nuts, Basil, Baby Greens, Balsamic Vinaigrette
|
|
|
$10.00 |
Main Course
| |
Almond Crusted Filet of Sole
Amaretto Beurre Noisette
|
|
|
$24.00 |
| |
Seafood Fra Diavolo
Clams, Mussels, Shrimp, Calamari, Scallops, Roasted Garlic & Tomatoes over Linguine
|
|
|
$27.00 |
| |
* 16 oz. Center Cut Pork Chop
Hot Cherry Pepper, Wild Mushroom Hash Browns
|
|
|
$25.00 |
| |
Grilled Breast of Chicken
Sweet Basil and Balsamic Glaze
|
|
|
$21.00 |
| |
* Soy Sauce Marinated Skirt Steak
Peanut-Soy Drizzle, Smoked Tomato Relish
|
|
|
$26.00 |
| |
* Organic Salmon Filet
Red Onion and Tomato Ragout, Citrus Beurre Blanc
|
|
|
$26.00 |
| |
Shrimp Scampi
Baby Artichokes, Roasted Garlic - White Wine
|
|
|
$28.00 |
| |
Veal or Chicken Parmesan
Linguine Marinara
|
|
|
$21.00 |
| |
* Black Thai Rice Crusted
Jumbo Diver Scallops, Chilled Peanut Soba Noodles
|
|
|
$27.00 |
| |
Pappardella Bolgnese
Classic Meat Sauce, Rosemary, Tomatoes, Cream
|
|
|
$20.00 |
| |
Linguini with Littleneck Clams
Garlic White Wine, Basil
|
|
|
$20.00 |
| |
Fusilli and Lobster
Shitake Mushrooms & Asparagus, Cognac, Cream
|
|
|
$25.00 |
| |
Scaloppine of Veal
Shitake Mushrooms & Fresh Mozzarella, White Truffle Demi Glace
|
|
|
$24.00 |
| |
* Mill Pond Filet & Shrimp
10 oz. Filet Mignon, 3 Jumbo Shrimp Oreganata, Hash Browns, Asparagus
|
|
|
$55.00 |
| |
Classic Surf and Turf
10 oz. Filet Mignon and 10 oz. Brazilian Lobster Tail
|
|
|
$75.00 |
| |
Broiled 10 oz. Lobster Tail
|
|
|
$45.00 |
Prime Meats
Served a la Carte, au Poivre or Cajun
| |
* 16 oz. New York Sirloin
|
|
|
$39.00 |
| |
14 oz. Filet Mignon
|
|
|
$39.00 |
| |
* 10 oz. Petite Filet Mignon
|
|
|
$34.00 |
| |
* 22 oz. Bone-in Rib Eye Steak
|
|
|
$40.00 |
| |
* 38 oz. Porterhouse fo rTwo
|
|
|
$80.00 |
Fresh Main Lobster
Broiled or Steamed
Market Price
| |
Add Crabmeat Stuffing
|
|
|
$10.00 |
Side Dishes
| |
Asparagus Spears
With Melted Bleu Cheese
|
|
|
$8.00 |
| |
Broccoli Rabe
|
|
|
$8.00 |
| |
Sautéed Mushrooms
|
|
|
$8.00 |
| |
Hash Browns, Mashed Potatoes, Baked Potato
|
|
|
$5.00 |
| |
French Fries or Sweet Potato Fries
|
|
|
$5.00 |
| |
Crispy Fried Onoins or Sautéed Onions
|
|
|
$5.00 |
| |
Sautéed or Creamed Spinach
|
|
|
$7.00 |
Share Charge on All Items.
All Appetizers, Salads and 1/2 Orders of Pasta
ordered as an Entrée $3.00 additional.
* This Item Can Be Cooked to Order. Consuming Raw or Undercooked Meats, Fish, Shellfish, or Fresh Shell Eggs May Increase the Risk of Food Borne Illnesses, Espeicailly If You Have Certain Medical Conditions.
** This food item is raw.
Menu last updated July 2008
|
